All Natural Cookies ‘N Cream

Macaron Ice Cream

Ingredient Statement

Ice Cream: Ice Cream Mix (Milk, Cream, Sugar, Locust Bean Gum, Guar Gum), Vanilla Bean Extract, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sugar, Vegetable Oil (Soybean, Palm and Palm Kernel Oil), Dextrose, Degerminated Yellow Corn Flour, Cocoa Processed with Alkali, Invert Sugar, Contains Two Percent or Less of Chocolate, Leavening (Baking Soda, Monocalcium Phosphate), Salt, Corn Starch, Natural Flavoring, Soy Lecithin, Whey.
 

Macarons: Sugar, Almond Flour, Powdered Sugar (Sugar, Corn Starch), Egg Whites, Water, Spirulina Added For Color, Cultured Dextrose, Black Carrot Concentrate Added for Color, Maltodextrin.

 

Toppings: Cookies Pieces: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sugar, Vegetable Oil (Soybean, Palm and Palm Kernel Oil), Dextrose, Degerminated Yellow Corn Flour, Cocoa Processed with Alkali, Invert Sugar, Contains Two Percent or Less of Chocolate, Leavening (Baking Soda, Monocalcium Phosphate), Salt, Corn Starch, Natural Flavoring, Soy Lecithin, Whey.
 

Contains (allergens): Milk, Tree Nuts (Almonds), Eggs, Wheat, Soy.


This product is manufactured on shared equipment with peanuts. Trace amounts of peanuts may be found in this product.

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